Variety 4
Protein Oatmeal - 20 Packets
Oatmeal that doesn't make you choose. Stock up on three creamy, comforting flavors of our brand-new Protein Oatmeal - 10 packets Maple Brown Sugar, 5 packets Apple Cinnamon, and 5 packets Banana Bread. Each packed with 15g of protein, 6g of fiber, and 1g of sugar.
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15g Protein
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6g Fiber
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1g Sugar
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Gluten Free
Breakfast With Benefits
High Protein
Packed with 15g of
protein per packet
High Fiber
Gut-friendly with
6g of fiber per packet
1g Sugar
Deliciously sweet
without the crash
Quality Ingredients
Made with high quality gluten-free oats, flaxseeds, chia seeds, and complete dairy protein
Cooking Instructions
Empty packet into a microwave-safebowl.
Add up to ⅔ cup of unheated milk or water, and stir.
Microwave on HIGH for 45 to 60 seconds.
Stir, let stand for 1-2 minutes, and enjoy!
Microwave ovens may vary. Please adjust cook time for desired consistency
Empty packet into a bowl or glass.
Add up to ⅔ cup of unheated milk or water, stir, and cover.
Refrigerate for at least 2 hours or overnight.
Stir and enjoy!
High Quality Ingredients
Oatmeal that is made using premium, high quality ingredients - gluten free oats, flaxseeds, chia seeds, and complete dairy protein
Gluten-Free Oats
Chia Seeds
Flax Seeds
Complete Dairy Protein
Three Delicious Flavors
Maple Brown Sugar
Rich, buttery sweetness swirled with warm brown sugar notes - made with gluten free oats, flaxseeds, chia seeds, and complete dairy protein.
Apple Cinnamon
Sweet, crisp apple and toasty cinnamon in a creamy, warmly-spiced bowl - made with gluten free oats, flaxseeds, chia seeds, and complete dairy protein.
Banana Bread
Tasty banana & cinnamon flavor with warm hints of vanilla - made with gluten free oats, flaxseeds, chia seeds, and complete dairy protein.
How do we stack up to the “classics”?
Magic Spoon nutrition comparison table using product-specific data.
Competitive Information As Of May 2026
†Not a low calorie food. See nutrition facts for calorie content. FDA does not consider allulose a total or added sugar for nutritional labeling.
‡See nutrition information for total fat and nutritional content.
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